Wednesday, September 30, 2009

51. TORTILLA CHIPS

Corn with a crunch,
Terrific for lunch

* Served with salsa, do tortilla chips constitue an entire meal?
* Are tortilla chips always made out of corn? Or are they sometimes made of flour?
* When you go to a Mexican restaurant and they provide tortilla chips as an hors d'ouevre, will you eat the entire basket?
* Who has the most delicious tortilla chips that you've ever eaten?
* Sometimes, I will warm my tortillas in the toaster oven. I may end up with a very poor version of a tortilla chip.

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